Keser, AlevAyhan, Nurcan YabanciBilgic, PelinTayfur, MuhittinSimsek, Isil2024-02-022024-02-0220150367-0244http://hdl.handle.net/11727/11398enginfo:eu-repo/semantics/closedAccessCORONARY-ARTERY-DISEASENUTRITIONAL-STATUSVITAMIN-CSERUM HOMOCYSTEINECHOLESTEROL RATIOSATURATED FATWOMENPOPULATIONHEALTHENERGYDetermination of Dietary Status as a Risk Factor of Cardiovascular Heart Disease in Turkish Elderly Peoplearticle5443283410003562285000032-s2.0-849309256681543-5237